Ethiopia is the birth place of coffee. It represents the pinnacle of coffee tasting. The Harrar region produces some of the most fascinating coffees in the world. These beans carry an intense flavour with tropical fruit and blueberry notes. This coffee has a rich body with room filling aromas. The finish is crisp and clean with a pleasant level of acidity.
Ethiopian Harrar
Ethiopian Harrar
| Weight | N/A |
|---|---|
| Origin | Ethiopia |
| Strength | 4 |
| Roast | Medium |
| Size | 250g, 1kg |
| Grind | Whole Beans, Cafetiere Grind, Filter Grind, Espresso Grind |
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